Mexicalli Chicken Breasts
Skinless, boneless chicken breasts are covered with salsa, baked, and sprinkled with cheddar cheese for this super-easy recipe.
Ingredients:
Boneless/skinless chicken breasts (1 for each person)
Jar of salsaBag of shredded cheddar cheese
Method
Preheat oven to 375. Place chicken breasts in baking pan and spoon some salsa on top. Place in oven for 30-45 minutes (according to whether frozen or not). Sprinkle cheddar cheese over all and bake an additional 5 minutes, or until cheese is nice and bubbly.
Notes: This is too easy. Ingredients are measured only by the number of servings.
Number of servings: 2-200
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