Apple Betty

4 C apple, sliced
1/4 C fruit juice
3/4 C flour (can use whole wheat)
1 C sugar
1/2 t cinnamon
1/4 t nutmeg
2 T butter or margarinePlace sliced apples in a lightly greased pie pan. Pour fruit juice over apples.

Combine flour, sugar, cinnamon and nutmeg in a mixing bowl. Cut in butter or margarine with 2 knives until mixture is crumbly. Place crumb mixture over apples.

Bake at 375 for 45 minutes or until apples are tender.

Serves: 4